Alessio Dry Vermouth
Product details
| Management number | 253705716 | Release Date | 2026/10/24 | List Price | CA$11.20 | Model Number | 253705716 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Alessio Dry Vermouth is a beautifully crafted Italian dry vermouth that blends classic Piedmontese wine tradition with the aromatic elegance of historic French-style vermouths. Crisp, herbal, and subtly saline, it offers bright citrus peel, alpine botanicals, and a clean, structured finish. Designed for serious cocktail use yet refined enough to sip on its own, Alessio Dry Vermouth brings a sophisticated backbone to classic drinks like the Martini and the Fifty-Fifty.
Origins & Craftsmanship
Alessio Dry Vermouth is produced by Tempus Fugit Spirits using traditional vermouth-making techniques rooted in the Piedmont region of northern Italy, the historic birthplace of vermouth. The recipe draws inspiration from 19th-century Marseille-style French dry vermouths, which were widely used in classic cocktail recipes.
The vermouth begins with a base of aged Italian white wine, blended with a small portion of oxidized wine to add depth and complexity. The wine is then aromatized with a selection of Piemontese herbs, botanicals, and spices, creating a layered aromatic profile.
The result is a dry vermouth that emphasizes herbal structure and savory salinity rather than sweetness, a style that reflects the drier vermouths favored in many classic cocktails from the late 19th and early 20th centuries.
Bottled at 17% ABV, Alessio Dry Vermouth sits comfortably within the traditional vermouth strength range, allowing its wine base and botanical aromatics to remain expressive while maintaining stability and structure.
Tasting Profile
Nose:
Aromatic and fresh with chamomile, citrus peel, alpine herbs, and delicate spice, supported by subtle saline minerality.
Palate:
Crisp and structured with green apple, dried herbs, citrus zest, and gentle bitterness, balanced by the roundness of the aged wine base.
Finish:
Clean and refreshing with lingering herbal dryness, citrus oils, and savory botanical notes.
Quick Overview
| Category | Details |
|---|---|
| ABV / Proof | 17% ABV / 34 Proof |
| Origin / Region | Piedmont, Italy |
| Producer | Tempus Fugit Spirits |
| Base Wine | Aged Italian white wine blended with oxidized wine |
| Botanicals | Piemontese herbs, citrus peel, spices |
| Aromas & Flavors | Chamomile, citrus peel, alpine herbs, green apple |
| Style / Identity | Classic dry vermouth inspired by historic French styles |
Cocktail Recipes
Classic Dry Martini
-
2½ oz London Dry gin
-
½ oz Alessio Dry Vermouth
-
Lemon twist or olive
Stir with ice and strain into a chilled coupe.
Fifty-Fifty Martini
-
1½ oz gin
-
1½ oz Alessio Dry Vermouth
-
Orange bitters
Stir with ice and strain into a chilled glass; garnish with lemon peel.
El Presidente (Dry Variation)
-
1½ oz aged rum
-
¾ oz Alessio Dry Vermouth
-
¼ oz orange liqueur
-
Dash grenadine
Stir with ice and strain into a coupe.
Bestseller ranking
Eggo Coffee
Customers who viewed this product also viewed
SPIRITS
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form